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 Heart Disease Risk Factors You Can Change
 

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Detroit Free Press

High blood cholesterol: Limit cholesterol, saturated fat and trans
(hydrogenated) fat. Exercise. Keep total cholesterol and
triglycerides less than 200 mg/dl, LDL ("bad") cholesterol less than
100 to 130 mg/dl and HDL ("good") cholesterol above 35 mg/dl.

High blood pressure: National Institutes of Health recommendations:
Systolic (top) blood pressure under 130; diastolic (lower) under 85.

Smoking: Quit. Nicotine forces your heart to work harder. Carbon
monoxide reduces oxygen in blood vessels. Smoking worsens cholesterol
and increases fibrinogen, a clotting protein.

Diabetes: Losing excess weight helps control sugar level. Eat
high-fiber foods and complex carbohydrates. Limit saturated fat and
sugar. Exercise. Work with your doctor to control blood sugar.

Physical inactivity: Get at least 200 minutes of moderately-paced
activity each week.

Being overweight: Exercise. Being 10 percent overweight increases
risk. Losing 5 to 10 pounds may lower your blood pressure.

Improper diet: Keep total fat intake to less than 20 percent to 30
percent of daily calories and saturated fat to under 7 percent.
Substitute olive and canola oils for saturated fat. Increase fiber
intake to 25 to 30 grams a day by eating cereal grains, vegetables
and fruits.

Stress: Exercise and get enough rest. Avoid excessive caffeine and
alcohol. Practice relaxation techniques. Maintain good social
relationships.


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